Vegan Jamoon Recipes

Haven't gone through or tried any of them yet.

http://www.veganforum.com/forums/archive/index.php/t-21737.html

http://www.veganforum.com/forums/archive/index.php/t-671-p-4.html


Sonal Vegan's recipe:

250 gms. crushed tofu,

1/2 tsp.baking powder,

grinded cardamoms(8-10 in no. ) powder

3-4 bread slices grinded

brown sugar

water(ideally, lesser than the quantity of sugar but its actually tough for a novice like me to make the syrup the ideal way )

Mthd.:

Mix the first 4 ingredients with each other properly and make small balls.

Refrigerate the balls for abt. 1 -2 hrs.

Deep fry them .

Soak them in the syrup prepared earlier

Sprinkle grated coconut powder on top .

Enjoy the tofu dumplings which highly resemble gulab jamuns .